When I come to Japan, there are several moments that makes me sooo happy of my Japanese heritage. Eating sushi at Kyubey is one of these moments, especially when I put the melting chu-toro, sweet uni, and lightly seared and sea-salted anago into my mouth. Obviously at this moment, I am totally ignoring the common advice of no raw fish during pregnancy. But still checked with the sushi chef (only expecting answer that would make me guilt-free for being this happy) and he just laughed and said no such thing...pregnant Japanese come and eat sushi all the time...on the other hand, he told me to cut down on sushi rice as they contain much sugar and salt. At one of my favorite sushi restaurant - Kyubey. http://www.kyubey.jp/index_e.html
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